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GMT
August 24, 2024
Origin of Ingredient
fruits and vegetables; commercial vitamin C produced industrially, often with fermentation steps
History of Ingredient
Vitamin C became established through modern nutrition and deficiency research, particularly during the 19th and 20th centuries. Supplement forms were subsequently developed to provide consistent, measurable nutrient intake.
Scientific Makeup of Ingredient
L-ascorbate redox cofactor and antioxidant
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