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Vitamin E

Vitamin E is tocopherols/tocotrienols, especially alpha-tocopherol. It is used in supplements positioned for antioxidant, although evidence strength and legally permitted claims depend on the exact form, dose and jurisdiction.

Skin health
Anti-inflammatory
Immune system

Origin of Ingredient

vegetable oils, nuts and seeds; natural or synthetic supplement sources

History of Ingredient

Vitamin E became established through modern nutrition and deficiency research, particularly during the 19th and 20th centuries. Supplement forms were subsequently developed to provide consistent, measurable nutrient intake.

Scientific Makeup of Ingredient

lipid-soluble chromanol antioxidants

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