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GMT
August 24, 2024
Origin of Ingredient
West and Central Africa
History of Ingredient
African Mango has a history as a food or traditional botanical associated with West and Central Africa. Modern nutraceutical use has shifted toward powders and standardised extracts for more consistent dosing; traditional use alone is not proof of efficacy.
Scientific Makeup of Ingredient
fibre, fats and polyphenolic constituents; extracts vary
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